Broccoli Casserole

Ingredients:

2 bags frozen broccoli, thawed

1 can cream of mushroom soup

1 c mayonaise

2 eggs

1/2 medium onion, chopped

2 c sharp cheddar, shredded

salt and pepper to taste

1 sleeve Ritz crackers, crushed

3 T butter, melted

Directions:

Preheat oven to 350

Spray casserole dish with Pam

In large bowl mix soup, mayo, eggs, salt and pepper; add onion, cheese and broccoli; toss until well coated. Pour mixture into casserole dish, sprinkle crackers over top, drizzle butter over top.

Bake uncovered 30-40 minutes.