What you need:
12 eggs, hard boiled
4 oz. cream cheese, softened
3 T miracle whip
1 t dijon mustard
2 t vinegar
1 t sugar
How to make them:
Slice eggs in half, put yellows into a small bowl and set whites aside.
Add the rest of the ingredients to the yellows and mash/mix well.
Put mixture in a piping bag with a large tip attached and pipe filling into egg whites.
Garnish with a bit of crunchy bacon and a circle of green onion.
